WHAT MAKES A PERFECT MILKSHAKE?
Milkshakes became a hit almost a century ago. They became a
social item of a new decade. They marked the beginning of a new type of hang out
for teenagers. Teenagers now began to hang out at drug stores and diners and
would drink milkshakes while socializing. Currently many people of all ages
enjoy milkshakes, especially during summertime. With the increase in knowledge
and technology over time, milkshakes have come a long way in terms of having
access to freezers, blenders, and more kitchen tools and ingredients.
Milkshakes hold a big part in the dessert field. So what makes a perfect
milkshake? As a milkshake lover, I am always trying new flavors from different
places, but I did not realize the amount of criteria a simple milkshake can be
evaluated with. The perfect milkshake must be tasty, creamy, authentic, and easy
to drink. When picking out the most perfect milkshake, I evaluated each
milkshake with the following criteria: The price vs. The quality, the ice cream
used, the authenticity of it, how it was presented, and how it was made. The
price was evaluated on the amount received; The quality was evaluated based on
the terms of the ingredients used and the taste. The authenticity was evaluated
by if the milkshake was homemade or pre-mixed. The presentation was evaluated by
the atmosphere of the place, the toppings on the milkshake, the flavors offered, the glass it was
presented in, and overall service.
social item of a new decade. They marked the beginning of a new type of hang out
for teenagers. Teenagers now began to hang out at drug stores and diners and
would drink milkshakes while socializing. Currently many people of all ages
enjoy milkshakes, especially during summertime. With the increase in knowledge
and technology over time, milkshakes have come a long way in terms of having
access to freezers, blenders, and more kitchen tools and ingredients.
Milkshakes hold a big part in the dessert field. So what makes a perfect
milkshake? As a milkshake lover, I am always trying new flavors from different
places, but I did not realize the amount of criteria a simple milkshake can be
evaluated with. The perfect milkshake must be tasty, creamy, authentic, and easy
to drink. When picking out the most perfect milkshake, I evaluated each
milkshake with the following criteria: The price vs. The quality, the ice cream
used, the authenticity of it, how it was presented, and how it was made. The
price was evaluated on the amount received; The quality was evaluated based on
the terms of the ingredients used and the taste. The authenticity was evaluated
by if the milkshake was homemade or pre-mixed. The presentation was evaluated by
the atmosphere of the place, the toppings on the milkshake, the flavors offered, the glass it was
presented in, and overall service.